Tasting Room OPEN Weekends
Cabernet Franc & First Frost Vidal Blanc: FEB/MAR 2021
2017 Cabernet Franc: This is one of the Bordeaux grapes that grows exceptionally well in Virginia due to the longer growing season and tolerance to cold winters. Our Cab Franc is bright and lively with hints of dark berries and pepper without being overly dry.
2019 First Frost Vidal Blanc: Allowed extended hang time in the vineyard and picked at the first frost in the fall, the flavor and sweetness of these Cognac grapes is at at their most intense of the season. Fermentation is halted before all the sugars are converted to alcohol. With the aromas of honeysuckle and flavors of candied pair, this Vidal is an excellent partner to a cheese platter or spicy foods. |
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